This place used to be a failing Thai rest called Tusk. Lots of reviews were referring to such which is irrelevant at present. We hence took a visit, steamboat is serving. Choices were not a lot. Pricing wise on the upper end. The owner was on TV during the first Covid lockdown when the business was heavily impacted. Will we come back again? Prob no, as there are plenty of other choices next door.
浩哥-奥克兰
Definitely a "okay" category to me.
Not very impressive, however, fair enough.
I lived in Chongqing once and visited Chengdu many times. I guess I can speak with that experience.
The calculation of the bamboo sticks sounds inexpensive, but you are only surprised when you get the bill.
Once in a blue moon, fine.
Eric Chou奧克蘭寶哥
Always fresh and full of flavour. Years of consistently excellent meals. Try the sticky rice. Also enjoyed the tempura fish tonight.
Leon Kingsley-Smith
I was pleasantly surprised at how good this place is. Food is delicious, restaurant is clean and modern, and the service was pretty good. Although menu is quite traditional, it is tasty.
Stacey Palmer
500
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